Red Omega Vinegar

Red Omega Vinegar

It is produced with acidic fermentation exclusively from Greek wine made of grapes or dry raisin. Balanced sour taste, reddish color characteristic vinegar aroma.

Food pairing

Ideal for salads, boiled or grilled vegetables and meat marinade.

Acidity 6°
2 lt- Carton 8 pieces, 4 lt- Carton 4 pieces, 5 lt- Carton 4 pieces